- Hilton F&B Masterclass, 2011-2012 (Internal education focusing on leadership, speaking in front of groups, project management)
HACCP training, Hilton Stockholm Slussen, 2008- (yearly)
Navy training as 1st Chef, Karlskrona 2007
- Hotel & Restaurant program, Trelleborg (Swedish High school) 2003-2006
Internship, Café lu fil du Rasoir, Malmö 2003-2006
Internship, Vinslövs Värdshus åk 8, 2 veckor
Internship, Bagarboden, Höllviken åk 7, 1 vecka